A healthy start to life

Customised diets for premature babies. Healthier relief food that improves the chances of survival for mothers and children. Advanced operations on animal foetuses that tell us more about how chemical substances affect the unborn child.   Nutritious breast milk substitutes which more closely resemble natural breast milk. Groundbreaking knowledge about the health potential of colostrum, or first milk, and how it can benefit children suffering from cancer and intestinal disease.

 

We have asked anchorman Professor Per Sangild eight questions about LIFE’s emerging elite research area in Early Nutrition and Growth.

 

Read about early nutrition and growth